Perfect Keto Garlic Butter Shrimp Recipe

Perfect Garlic Butter Shrimp Recipe - A Keto Delight

Garlic butter shrimp is a culinary masterpiece – easy to make, incredibly delicious, and versatile. Whether you're a seasoned keto enthusiast or just starting your low-carb journey, this recipe is a must-try. In this blog post, we'll dive into the details of the perfect garlic butter shrimp, exploring its ingredients, nutritional benefits, cooking tips, and more.

Unveiling the Ingredients

Creating this gastronomic delight requires only a handful of ingredients:

• 1 lb raw shrimp (thawed, deveined, peeled)
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 4 tablespoons unsalted butter
• 5 cloves garlic, minced
• 1 tablespoon minced fresh parsley

The Cooking Symphony

Step 1: Prep the Shrimp

In a medium bowl, coat the shrimp with olive oil, salt, and pepper. Set aside, allowing the flavors to meld.

Step 2: Sauté Butter and Garlic

Melt butter in a large skillet over medium-high heat. Add minced garlic, and cook for one minute until fragrant.

Step 3: Cook the Shrimp

Place the seasoned shrimp into the flavored butter, cooking for two minutes. Toss and cook for an additional three minutes until the shrimp turns pink and is cooked through (internal temp of 120°F).

Step 4: Top with Fresh Parsley

Sprinkle the garlic butter shrimp with minced fresh parsley and serve. For an extra kick, add a squeeze of lemon juice.

A Symphony of Flavors

Easy Keto Shrimp Recipe

Shrimp is a keto-friendly protein with negligible carbs. The combination of garlic, butter, and fresh parsley in this recipe creates an unparalleled flavor. Coating the shrimp separately enhances the dish, making it perfect for gatherings. Serve over keto rice, zucchini noodles, or with a glass of white wine for a delightful experience.

Is Shrimp Keto?

Absolutely! Shrimp is not only low in carbs but also rich in essential nutrients like protein, iron, magnesium, Vitamin B12, and zinc. Its reputation as "brain food" is thanks to the presence of astaxanthin. Shrimp's versatility and nutritional profile make it an ideal choice for keto meals.

How To Tell If Shrimp is Perfectly Cooked?

The key to success with this recipe lies in perfectly cooked shrimp. Look for a pinkish hue, firm texture, and a "C" or "O" shape. Overcooked shrimp turns white or gray, while undercooked shrimp may be slimy – not the ideal dining experience.

Preparing Shrimp for Cooking

Fresh or frozen shrimp works for this recipe. Wash, drain, and thaw if frozen. Removing shells and deveining enhances flavor and ensures even cooking. Whether tails on or off, the choice is yours.

Nutritional Information & Macros

Nutrition Information

In conclusion

the perfect garlic butter shrimp is not just a dish; it's an experience. Dive into the world of keto-friendly, flavor-packed seafood with this recipe. Your taste buds will thank you!

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